Bordeaux Wine Enthusiasts

JimHow

That chat room you set up for us for our last VLT worked very well, Phil, is that something we can make a permanent link here on BWE?

JimHow

Vaguely, Bob, can you refresh our memories on that one.

JimHow

I have both '95 and '96 GPL.

JimHow

Oh that was so freaking funny Joe, i forgot about that....

JimHow

#19: The Anonymous Benefactor The annual convention in New York City in the spring of 2003 was our largest. 101 BWEers attended the Saturday night dinner. Allan Meadows was there. The war had just broken out, there were some tensions with France. I was doing interviews with magazines. Harry, Franco...

JimHow

Sounds good, I think I barely got that Rhone title in.

JimHow

Yeah, it's quite interesting. I'll always have a place in my heart for the MSN site, I guess, it was kind of like when the Apollo 13 astronauts lived in the lunar module for four days to preserve the command module. It was cold and barren and bare bones, but it enabled them to survive to better days...

JimHow

No probs David, its lovely wine, at such a low price I would think restaurants would be looking for a wine like this. Stefan, Werner commented a while back that burgundy village wines from great vintages can last forever and I believe him. I recall a few years ago I had a batch of Burgundies from 19...

JimHow

Yeah I mean we were fighting with one hand tied behind our backs with all the log in issues, and the freezing up, and the spam, etc. The shutting down of MSN Groupswas a definite blessing in disguise. I mean, that was ridiculous over there.

...That Cellartracker feature is VERY exciting.

JimHow

I'll bring a few bottles down to DC David.

JimHow

The full wine glass to the left indicates whether you have unread messages, Jon, is that what you are inquiring about?

JimHow

You know, Jon, I was thinking about that this evening. I'm sure JScott and the others who were on the old Wine Spectator site would agree. The parallels with what happened nine years ago, when we left a dysfunctional WS site, are very striking.

JimHow

Ah yes...

Wow, those Harvard kids drank well that day!

They invited me back at the end of the semester but I couldn't make it.

JimHow

...This wine finished strong. I'm so inexperienced in Rhones I'm reluctant to describe it, but it had everything I'm looking for in wine... Nice body, balance, ripeness, and the 14% alcohol didn't seem to interfere. Nothing thin or short about it. Definitely worthy of the high RMP rating, I think he...

JimHow

Thanks for the report, finner. It just goes to show that, as great as the 2000 vintage was, in the end the limitations of terroir take over. I've had similar experiences with a couple other 2000 St. Emilions, Ferrand Lartigue and Corbin. You get the impression that these wines were stretched as far ...

JimHow

Phil Reeve, as Manny Ramirez would say, has "brought us to another level."

This guy is really something!

JimHow

The emoticon with the cheesy Latin accent....

Oh that drew a laugh out loud...

JimHow

Yes, Scott, Jackdaw actually posted a tasting note on the '96 Pontet-Canet in the first 48 hours of the existence of BWE in February 2000.
It is fitting that we met with Alfred Tesseron a couple years ago, it is a classic BWE wine from the appellation of Pauillac.

JimHow

I have the '95 GPL, Bob, I'm in!

JimHow

I'm sure I'm going to miss some, and I welcome BWEers to chime in with their own lists, but here are my Top Ten BWE moments that are coming to mind, among hundreds, from the past nine years. #20. The BWE Harvard Professors Back in 2004 we had a young undergraduate from Harvard who joined our site br...

JimHow

I've had some lovely Rhones over the years.
This '07 Domaine "La Garrigue", for example, is quite nice.
What I sometimes have trouble getting my arms around, including with this 14% effort, are the alcohol levels.

JimHow

Sounds good, I'm very excited about this feature.

JimHow

I bought a few bottles of this from PJs. Sipping on it before dinner, it seems to have nice body and ripeness, a nice spicy character, lovely deep purple color. Not a bad little wine for twelve bucks. Let's see how it performs during dinner....

JimHow

I'm totally with you on that one Alch, I don't like avatars. But... I'm willing to listen to the arguments.

Sincerely,
JimHow
The Kinder and Gentler

JimHow

Alch... It is part of our effort to offer a "kinder and gentler" BWE. We felt it was important to keep the discussions among the managers concerning the decision-making process, in case anyone might be interested. My screen is purplish, I wouldn't call it pink. We can examine the issue tho...

JimHow

It has been too long, we'll do it in the not too distant future.

JimHow

I'm sipping on a Rhone as I write this, Ian, gonna come back and read your notes in a bit.

JimHow

Welcome aboard Albert! I hope to see you, Michael, and all the Massachuchians in both Maine and Boston in '09!

JimHow

...Well, I don't know, DavidG, I bought that 1918 Haut Brion and the Red Sox have won two World Series since.

JimHow

Professor Peterson: Hope you can make it, I haven't seen you guys in ages! In fact, last time may have been the Harvard class.

JimHow

87 new members in the first 24 hours, not too shabby!

JimHow

Looks like its back, Hound.

JimHow

We're checking into it, Hound.

JimHow

Hmmm I don't see it either.

JimHow

I'm glad to see Mike McNamara back on board, I'll never forget when we taught that wine class at Harvard, Mike leading a tasting of the '89 Lynch Bages in front of a class of Harvard undergraduates, describing all of its nuances, was one of my greatest wine experiences. It was absolutely brilliant, ...

JimHow

We'll uncork some Lynch, Mike!

JimHow

Stefan, the futures price for 2006 La Lagune is $46.97 at PJs, in case you're interested.

JimHow

Nic, I think this is going to turn into a spectacular weekend, we'd love to have the three of you! I'll give you, MC and Simone first dibs on the bigger space bedroom if you want.

JimHow

Welcome aboard, Nic!
How is the family doing!
How's the temperature up your way?

JimHow

That's some great work there, Phil!

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