***BWE 2018 Convention DC: Sat 3/24 Charlie Palmer***

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DavidG
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***DC '18: Sat 3/24 Dinner 6:00 PM Charlie Palmer***

Post by DavidG »

FINAL UPDATE:
Start time Saturday has been moved up to 6:00 PM
Location is Charlie Palmer Steak, 101 Constitution Ave NW


STREETS WILL BE CLOSED FOR ABOUT 6 BLOCKS AROUND THE RESTAURANT UNTIL LATE AFTERNOON/EARLY EVENING FOR THE ANTI-GUN MARCH
It's possible they will still be closed at the start of our event, but will likely be open when we are finished.
This means you may have to walk the last few blocks if you take a cab or Uber.
Metro will be running but trains may be jammed. They are expecting 400,000 to 500,000.
The nearest Metro stop is Union Station, an easy half-mile walk.

Those who are interested in marching can find details here:
https://event.marchforourlives.com/even ... akid=&zip=
I understand that famed attorney and beloved philanthropist Jimmy BH How will be in town should you get arrested.

The Schedule
6:00 - 7:00 PM: Hors d'oeuvres and Champagne
7:00 - ?:?? PM: Seated dinner - appetizer, main, cheese, dessert

Final List of Attendees:
JimHow + 1
Stefan (Bill) + Lucie (Jan)
MichaelP + Nalan
SF Ed
Stuart + Kathy
DavidG + Peggy
Rob & Sue
Peter (CabFan) and Julia
Jace and Liz Glowa (Chris' DC buds)
Bill and Lynette Cooke (MIchaelP's NYC buds)
Chris + Marjorie
Nicolas + Frederic
Marcus
Bob and Barb (DavidG's Baltimore buds)

Total = 26
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Michael-P
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Re: ***DC '18: Sat 3/24 Dinner 6:00 PM Charlie Palmer***

Post by Michael-P »

David:

Could you please change my NYC buds names to Bill and Lynnette?
Same persons...
Thanks,

Michael-P
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DavidG
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Re: ***DC '18: Sat 3/24 Dinner 6:00 PM Charlie Palmer***

Post by DavidG »

But of course...
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DavidG
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Re: ***DC '18: Sat 3/24 Dinner 6:00 PM Charlie Palmer***

Post by DavidG »

Despite the address, the restaurant entrance is actually at the corner of 1st and Louisiana.

About a 5-min walk from the Hyatt and Liaison. Make a right on D, a left on 1st, and 2 blocks up on the right. It’s hidden behind a barrier from the March but there’s an opening at the corner.

I just came back from dropping off the Champagne and it looks like roads are already open so you should be able to get a ride right to the door.

The new sommelier Brandon says he is ready for us!
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