OrlandoRobert wrote:Blanquito wrote:Of my USA red wines only, Ridge is 44%, as I have 29 bottles of Ridge Chardonnay, Rose or dessert wine. I am not a fan of most American red wines, though I count myself a St Innocent man (and there are several other Oregon pinot noirs I quite happily buy, cellar and drink), and I really enjoy many Napa cabs from 1996 and older. Post-1996, the only cabernet I've bought from the USA is from Togni, Mount Eden, Forman, and of course Ridge.
I’m like Pat, Ridge and Bedrock make up about 80% of my meager US holdings, probably 80% of my cellar is French. These two wines scratch my Zinfandel itch, it’s a wine that pairs so well with hearty regular food like burgers or pizza. Ridge used to be the biggest holding in my entire collection but over the years I truly believe they increased their use of new American oak and my aversion to American oak got worse. I am down to buying Geyserville only and skipped the last 2 vintages. Bedrock is a thing, I buy a fair bit and its range is very broad, with Morgan snapping up historic mixed-fruit vineyards left and right. He will be a legendary producer, trust me.
Yeah, things have changed at Ridge since Draper retired or semi-retired. Ridge always has shown some American oak for my palate, but like old school Rioja, this usually integrates and at worst I don't mind it. But starting about 10 years ago, I decide to buy only Geyserville and various cabs (the Estate, Klein, Terraces, and Monte Bello) from Ridge's new releases and the Estate chardonnay which is great for $30-$35. I still backfill older stuff when I can, but those opportunities have become much rarer and pricier -- I won a two-bottle lot of the 1990 Jimsomare cabernet for $100 each recently, I won't go higher than that for these wines and only won it at that price due to a coronavirus discount...
I own a bottle of the 2013 Bedrock Evangelho, but I've yet to try any reds from them (ironically I am drinking their Chuy Chardonnay as I type). But this is some serious high praise you're giving here, I will move the Evangelho up in the drink now queue.